Poultry for your restaurant preparations
We produce, you feed! As a poultry specialist, Gastronome Professionnels provides professional solutions to chefs who are committed to "good food", guaranteeing transparency and traceability of products to serve your guests at their best: from fast food to institutional catering, including commercial or gastronomic catering, for all consumption moments. Festive products, special summer grill range, snacking range etc.
Responsible sectors
Our sector commitments
In keeping with the collaborative approach that characterizes Gastronome Professionnels, the brand combines its know-how with recognized initiatives and labels to offer a wide range of certified products that are suitable for everyone.
Raw products
Customised cuts
A range of multi-species raw processed products (chicken, duck, turkey...), meeting your specifications, in packaging and sizes adapted to your organization.
Ready to cook
High-performance production tools specialized in all cuts allow Gastronome Professionnels to offer you custom-made whole pieces but also small weights to accompany you on a daily basis and help you meet, for example, the recommendations of the PNNS
Cooked products
We create specific ranges of poultry ingredients already cooked, ready to assemble, respecting your specifications, in packaging and sizes adapted to your organization.
10 minutes 
40 minutes 
