We are there for you
Our responsibilities
Restaurant preparations
Responsible sectors
Raw products
Ready to cook
Cooked products
Ready to assemble
Agri-food products
Contact
Menu
Close
Back
🇫🇷
🇬🇧
Recettes UK
Snacking
Plat du jour
Produit saisonner
Dinde
Poulet
Canard
Cooking
20 minutes
Cooking
1h30 minutes
Preparation
10 minutes
Cooking
20 minutes
Cooking
30 minutes
Duck sautee with orange, rosemary and sweet potato gratin
Cooking
12h
Preparation
15 minutes
Cooking
30 minutes
Preparation
10 Minutes
1
2
3